TOAST THE HOLIDAYS . . . with a Cranberry Martini

It’s easy, festive and a great way to toast the season! 
Adjust the amounts to your liking but these are general guidelines I follow . . .

Cranberry Martini (Crantini)  

Equal amounts of cranberry juice and ginger ale 

A shot of vodka to about 1 to 1 1/2 cup of juice and gingerale)

Garnish with frozen cranberries if desired

1. Pour the ingredients into a cocktail sharer or mixing glass with ice.
2. Shake or stir well
3. Strain into a chilled cocktail glass. 
4. Garnish, if desired, with frozen cranberries. Or, add lime or lemon wedge or peel.