Faye's Salmon Pate'

This is about the time we should be in Michigan for Clara's Clan reunion, an event that normally occurs every other year. Due to COVID-19 THE 2020 reunion has been moved to 2021. 
There's always food and fun at our reunions. Aunt Faye's granddaughter, Micki Kim, made her signature Salmon Pate' for the 2016 Clara's Clan reunion that included an appetizer buffet. Faye's favorite dip is always a family hit!

Faye's Salmon Pate'
1 (8 oz.) pkg. cream cheese, softened
1 (16 oz.) can Red Sockeye Salmon
1 teaspoon lemon juice
About 1 tablespoon cocktail sauce
1/4 teaspoon liquid smoke
1/2 cup chopped nuts
3 tablespoons chopped parsley (fresh or dried)
Sliced green olives

1. Drain and flake salmon. Remove skin and bones.
2. Combine all ingredients except nuts and parsley
3. Place mixture on wax paper and roll into a ball; chill well.
4. When chilled, remove waxed paper and roll in mixture of nuts and parsley. 
5. Decorated with several sliced olives.
6. Serve with crackers.
   
    2016 — Above: Clara's Clan ready to KC Royals game. Below: Plate painting activity in KC.
   

   

   
    2018 — Above: Clara's Clan gathering in Colorado. Below: Photo Op Family Fun!