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Eating Well's - Cauliflower Steaks with Parmesan Cauliflower Rice & Romesco
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Barry eyed this recipe in the January/February 2018 edition of Eating Well magazine and immediately purchased a head of cauliflower. The ...
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Tortilla Bakers -- bakets for salads, dips, etc.
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Of course you can make your own tortilla baskets without any special equipment (as in draping them over an overproof bowl) but just wanted...
Revised Cornbread Salad – fat reduced & deconstructed
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It took us a long time to try Cornbread Salad but when we did we were definitely fans. However, these days we need a fat and cholesterol...
Shakshuka - flavorful Middle Eastern egg dish
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Shakshuka! (shack-SHOO-kah) One look at this recipe for a Middle Eastern egg dish and Barry had to give it a try. According to the recipe ...
Top-Rated Sweet Cornbread
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This cornbread has all the essential elements that I identify with really good cornbread: tender, moist, slightly sweet and popping with ...
Basmati Rice & Cranberry-Almond Pilaf
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Basmati rice is our new favorite – long-grained and delicate with a light nutty flavor, & it cooks quickly! We flavored this recipe w...
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