Caramel Apple Sangria. Need I say more other than it is delicious! Perfect for fall.
Caramel Apple Sangria
1 750 ml bottle pinot grigio or other mild white wind
1 cup caramel flavored vodka
6 cups apple cider
2 medium apples, cored and chopped
- Stir the wine, vodka, and apple cider together.
- Add the chopped apples.
- Serve the sangria over ice.
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