Cheesy Mac & Corn -- made in the microwave
1 (14.5-15 oz,) can corn, undrained
1 (14.5-15 oz,) can creamed corn
1 cup macaroni, uncooked
1 cup Velvetta cheese, cut into cubes
-----
Milk to thin, only if needed
- Combine all ingredients in a large microwave-safe bowl; stir.
- Microwave in 5-minute intervals for a total of about 20 minutes, stirring every 5 minutes. Cook just until macaroni is tender; add milk it it is too thick.
Recipe without photos . . .
Cheesy Mac & Corn -- made in the microwave
1 (14.5-15 oz,) can corn, undrained
1 (14.5-15 oz,) can creamed corn
1 cup macaroni, uncooked
1 cup Velvetta cheese, cut into cubes
-----
Milk to thin, only if needed
1 (14.5-15 oz,) can creamed corn
1 cup macaroni, uncooked
1 cup Velvetta cheese, cut into cubes
-----
Milk to thin, only if needed
- Combine all ingredients in a large microwave-safe bowl; stir.
- Microwave in 5-minute intervals for a total of about 20 minutes, stirring every 5 minutes. Cook just until macaroni is tender; add milk it it is too thick.
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