Barry added granola to our homemade pancake mix this morning. We topped the cakes with a dollop of vanilla yogurt, chopped bananas, a little more granola for added crunch and maple syrup. YUM!
Recipes follow for either 6 or 18 pancakes . . .
Granola Pancakes with fruit topping
Recipes follow for either 6 or 18 pancakes . . .
Granola Pancakes with fruit topping
6 cakes
1 cup Baking Mix
1/4 cup milk
18 cakes
2/3 cup milk
1 egg
1/2 cup granola (homemade or store-bought)
Toppings
Vanilla yogurt
Chopped bananas, or fresh fruit or choice
Additional granola (homemade or store-bought)
Maple syrup
1/2 cup granola (homemade or store-bought)
Toppings
Vanilla yogurt
Chopped bananas, or fresh fruit or choice
Additional granola (homemade or store-bought)
Maple syrup
2. Bake on hot griddle or in waffle iron.
3. Top with vanilla yogurt, chopped bananas, a little more granola for added crunch and maple syrup.
Recipe without photos . . .
3. Top with vanilla yogurt, chopped bananas, a little more granola for added crunch and maple syrup.
Recipe without photos . . .
Granola Pancakes with fruit topping
6 cakes
1 cup Baking Mix
1/4 cup milk
18 cakes
2/3 cup milk
1 egg
1/2 cup granola (homemade or store-bought)
Toppings
Vanilla yogurt
Chopped bananas, or fresh fruit or choice
Additional granola (homemade or store-bought)
Maple syrup
1/2 cup granola (homemade or store-bought)
Toppings
Vanilla yogurt
Chopped bananas, or fresh fruit or choice
Additional granola (homemade or store-bought)
Maple syrup
1. Stir the milk and egg into the Mix until blended; stir in granola.
2. Bake on hot griddle or in waffle iron.
3. Top with vanilla yogurt, chopped bananas, a little more granola for added crunch and maple syrup.
3. Top with vanilla yogurt, chopped bananas, a little more granola for added crunch and maple syrup.
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